Shibuya Izakaya

I had dinner with my boyfriend at this small and cozy Asian place. Everything was on time with a reservation, the staff was friendly, and the dishes were truly delicious. We sampled various dishes, eager to try everything. Some things were truly delicious, like the noodles, the egg rolls, the soft and tasty bao, as was the Sando. The gyoza and dessert, a little less so. We had a great time. We'll definitely be back to be pampered by everyone and Marco again.

The venue, the staff, the food, and the overall experience are fantastic. I'll try to be brief because there's so much to say about this place: the structure, the interiors, and the overall spaces are beautiful, thoughtfully designed, rich in detail, and create a pleasant atmosphere. The staff does the same, welcoming you and accompanying you throughout the evening, explaining the dishes, the drinks, the unique features, and the quality of the ingredients used in each dish. I'll definitely be back, especially to try the tasting menu. A sweet side note: the people who work here are unique in Italy. The bathroom, besides being beautiful and clean, is stocked with sanitary pads and disposable toothbrush kits, free and available to everyone. I hope that in Naples, and in Italy in general, more and more people show their attention and care for their customers.

A real Japanese surprise in the heart of Naples! 🇯🇵🍜🥟🍤 My partner and I chose the “Kaiten” tasting menu and we were really impressed! Beautiful place with attention to detail, relaxed atmosphere, very kind and super prepared staff. The drinks? Out of this world! Original and perfect to accompany each dish. Exceptional food, varied and of the highest quality. At the end of the evening they also gave us some really nice gadgets, an attention that makes the difference. Highly recommended to those looking for an authentic experience, different from what we are used to in Naples and the surrounding area. We will definitely be back!

Perfect experience. Excellent food and excellent service. Every dish was an explosion of flavor. It was like being in a little corner of Japan in Naples. I'll definitely be back.

A corner of Japan in the center of Naples. A very nice place, small but reminiscent of typical Japanese restaurants where you eat at the counter. The friendly and knowledgeable waiters and bartenders are able to recommend the best combinations between dishes and sake. My boyfriend and I went two nights in a row and tried many dishes on the menu and many glasses of sake. For this reason we spent around 45 per person, but with a normal dinner the price would have been around 30. Super recommended.

Truly an incredible experience in this Japanese style place. As soon as we entered we were immediately struck by the care for the environment, the characterization and all the details that made us live a magnificent visual and culinary experience. In addition to the various Japanese references (including anime figures, posters, etc ... what amazed us was obviously the food. We opted for 2 Harumaki (1 vegetable, 1 chicken) and as main dishes a Katsudon and a plate of Yaki Udon with chicken and vegetables.

A welcoming, well-maintained restaurant with helpful staff. The food is excellent, with a distinctly distinctive offering. The menu isn't overwhelming, yet it's varied enough to suit everyone's tastes.

I highly recommend this experience: the food was delicious, the staff were friendly and helpful, and the venue was well-maintained and interesting, even in its layout (I personally really appreciated the option of eating dinner at the counter with my girlfriend, who was keen for me to try this izakaya). Furthermore, I was pleased to discover that, despite the young age of most of the staff, everyone is capable of interacting with customers competently, even addressing the lack of tact or understanding of some. So, keep up the good work, guys, and see you soon! P.S. I recommend trying the after-dinner drinks; you won't regret it.

An authentic experience right in the heart of Naples. Shibuya is an izakaya-style restaurant where Japanese tradition is respected in every detail: from the meticulous attention to detail in the dishes to the creative and balanced drinks. This place is a true gateway to Tokyo: once you cross the threshold, you won't be able to stop. Highly recommended for otaku! The place is full of Japanese references.

A very elegant traditional Japanese restaurant. Excellent food, great cocktails, and a very welcoming atmosphere. We'll definitely be back.

The izakaya Naples was missing. It was our first time at this wonderful corner of Japan in the heart of Chiaia. The atmosphere is that of a true Japanese izakaya: traditional furnishings, a wooden counter with omakase-style stools, and a "private" room complete with a chef's table with a kaiten ribbon. Don't expect sushi; people come here to enjoy Japanese classics you won't find elsewhere: omakase (original Osaka recipe), bao, various sando including the ever-present katsu-sando, filo pastry rolls, tempura for every taste, and excellent yakitori. We'll be back to try their A5 wagyu (which, incidentally, is sold at an extremely fair price). Their sauces, all homemade, deserve an honorable mention (it would be worth coming here just to try a real teriyaki sauce). The bar is designed by Maurizio Zanni, a prominent figure in Neapolitan mixology and now a sake sommelier. Needless to say, our dinner was accompanied by an excellent highball cocktail (having found him at the bar, we jumped at the chance), but next time we'll definitely opt for a sake tasting (which isn't a given: they have about twenty bottles on the menu). At the reception and in the dining room, we met Marco, a perfect host who made us feel at home. Kind and affable, he gave us excellent advice, and his charm complemented our dinner. A place like this is a gem not to be missed; with incredible value, kind and attentive staff, and a truly interesting selection of both food and drinks. We'll be back soon. Thank you all, we really enjoyed our time! Giorgjo, Claudia, Roberta

We always come here; if you want something different from the classic sushi or fusion, this is a must. On a positive note, the menu is constantly updated, and the staff is always trying to evolve and satisfy their customers. Try Maurizio's drinks; he's very dedicated and professional.